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Jalapeno Herb Sauce


Jalapeno Herb Sauce

Getting saucy today and all week. This versatile green sauce is the perfect blend of herbs and spices to jazz up those weekday meals. It takes 5 minutes to whip up a big batch and you can use it on all week on salad, burgers, and sides.

This is a low calorie sauce that goes well with almost anything. It combines the flavors of a chimichurri sauce, a tahini sauce, and a green chutney. I also add some grated cojita cheese to give it a little extra thickness. What I like best about it is that it only requires a handful of ingredients but has a huge burst of flavors.


  • 2 cup cilantro
  • 1 clove garlic
  • 1 tbsp red wine vinegar
  • 1 1/2 tbsp jalapeño sauce from Trader Joe’s (or 1 jalapeño seeded and diced)
  • 2 tbsp Southwest Greek Yogurt Dip from Trader Joe’s (or regular greek yogurt)
  • 1 tsp cumin powder
  • 1/2 tsp salt
  • 1/4 cup water (use less if you want a thicker sauce)


Add all ingredients into a blender and blend until it becomes a nice puree.

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